Brooklyn Bitters Unique flavors localy sourced
Brooklyn bitters unique flavors currently avalible for purchase

Rhubarb ••• Meyer Lemon ••• Black Mission Fig ••• Sriracha ••• Strawberry

Recipes

BHB SRIRACHA BITTERS

Srirazerac

2 1/2 oz Bourbon or rye
1 Teaspoonful simple syrup
2 Dashes Peychaud’s Bitters
2 Drops Brooklyn Hemispherical Sriracha Bitters
1 Dash absinthe

Coat a rocks glass with absinthe, swirl and toss out excess. Stir the remaining ingredients in a mixing glass. Strain into a rocks glass. Twist a strip of lemon peel over the glass and drop in. Top with BHB Sriracha Bitters to taste.

BHB MEYER LEMON BITTERS

One More Sip

2 oz Bourbon
1 1/2 oz Blueberry Honey Syrup (1:1 Water to Sugar, muddle in blueberries, strain and use)
1/2 oz Lemon juice

Shake, strain over fresh ice in a rocks glass rinsed with Kubler Absinthe. Top with 3 drops BHB Meyer Lemon Bitters a lemon wheel and 3 blueberries.

BHB BLACK MISSION FIG BITTERS

Toy Soldier

1 oz Rye
1 oz Applejack
1/2 oz Allspice dram
1/2 oz Simple syrup
1/2 oz Aperol
1/2 oz Lemon juice

Combine ingredients. Add ice. Shake well. Strain into a rocks glass. Add an orange twist as garnish. Top with 3 drops BHB Fig Bitters.

BHB PEACH BITTERS

Louisville Slugger

2 oz  Bourbon
1 oz Poire Williams
3/4+ oz  oz Brown simple syrup (equal parts brown sugar and hot water)
1/4 oz Lemon juice

Combine ingredients in a mixing glass. Add ice. Shake well. Strain over fresh ice in a double rocks glass. Add a lemon twist as garnish, squeezing to express the oils. Top with 2 drops BHB Peach Bitters.

STRAWBERRY BITTERS

Strawberry Fresca

Drop a Demerara sugar cube into a champagne flute. Soak the cube with BHB Strawberry Bitters. Slowly top with your favorite sparkling rosé. Add a strawberry slice as garnish.

APPLE BITTERS

Jack Sprat

2 oz Applejack
3/4 oz Lemon juice
3/4oz Brown sugar simple
1/2 oz Aperol

Combine ingredients. Shake with ice. Strain up into cocktail glass. Top with splash of hard cider. Add an apple slice garnish. Top with 2 drops BHB Apple Bitters.

BLUEBERRY BITTERS

London Blues

1 1/2 oz London dry gin
1/2 oz Simple syrup
1/2 oz Lime Juice
10 Blueberries
3 Mint leaves

Muddle blueberries & mint leaves with simple syrup and lime juice. Add gin and ice. Shake and strain over ice in a highball glass. Top with a splash of soda water. Finish with 3 drops BHB Blueberry Bitters.

RHUBARB BITTERS

Rhubarb Daiquiri

2 oz Light rum.
1 oz Lime juice.
1 oz Simple syrup.

Shake on ice, Strain and pour up. Top with 8 drops BHB Rhubarb Bitters.

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