Brooklyn Bitters Unique flavors localy sourced
Brooklyn bitters unique flavors currently avalible for purchase

Rhubarb ••• Meyer Lemon ••• Black Mission Fig ••• Sriracha ••• Strawberry

Archive for the ‘News’ Category

“The Mad Hatter” toasts Chick Corea at Jazz at Lincoln Center (with Black Mission Fig Bitters)

June 4th, 2013 by Mark No Comments

Andrey Kalinksy of Highlands (250 West. 10th St.) created The Mad Hatter for the recent  Chick Corea Festival at Jazz at
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Says Zagat: BHB Trendy, Kooky, in NYC

May 24th, 2013 by Mark No Comments

Photo Credit: Zagat, Hernan F. Rodriguez Well, we’re definitely in NYC. Definitely part of a larger bitters trend. Kooky? I
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Philadelphia Freedom: BHB lands in Philly at Green Aisle Grocery

May 23rd, 2013 by Mark No Comments

As we inexorably expand our web of retailers out across the country (and the world) like some kind of bitters
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Extra Fancy Spring Cocktails in the Key of Scotchy Scotch Scotch

May 1st, 2013 by Mark No Comments

Stopped into Extra Fancy in Williamsburg the other night to try some spring scotch cocktails–a capital notion. E.F.’s Monday crewTom
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New Shops around the US of A carrying BHB

April 27th, 2013 by Mark No Comments

We’ve working with a couple sweet new retailers around the country–in the case of Hey Rooster General Store in Nashville,
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Black Mission Fig Sour or: Martha, Martha, Martha!

March 13th, 2013 by Mark 1 Comment

Back in October I was involved in rounding up bartenders for Martha Stewart’s “American Made” awards event that was held
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New BHB Press from The Empire State to The Golden Gate.

January 24th, 2013 by Mark No Comments

Why the Jessica Lange Bruce Weber photo? That’s pretty much how we felt when we got a couple great mentions
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Black Mission Fig Bitters & Where To Find Them.

December 20th, 2012 by Mark 1 Comment

Our Black Mission Fig Bitters have had a big month or so, getting mentioned in the New York Times (a
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Apples, Figs, Sandy Denny & Late November.

November 14th, 2012 by Mark No Comments

Woke up early Sunday morning, opened the New York Times Magazine and read Rosie Schaap’s marvelously evocative essay on cool
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A Very Figgy & Very Adult Milkshake.

November 9th, 2012 by Mark No Comments

  I’ve known Simon Lange, chef at Apartment 138 (138 Smith Street in Boerum Hill, Brooklyn), since he played high
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